Cook once, eat all week. These bulk carnivore recipes save hours of cooking time and make staying carnivore effortless even on the busiest days.
Cook once, eat all week
Save buying in bulk
Freezer-friendly storage
Meal prep is a game-changer for carnivore success. When you have cooked meat ready to go, you'll never be tempted by convenient carb-laden options. Plus, buying and cooking in bulk saves 30-50% compared to cooking single meals.
Spend 2-3 hours on Sunday cooking for the entire week. Make bulk ground beef patties, slow-cook a pork shoulder, batch cook bacon, and prep breakfast sausage. Store in containers and you're set for 5-7 days of effortless eating.
Meal Prep Storage Tips
Cooked meat stores for 5-7 days in the refrigerator and 2-3 months in the freezer. Always cool completely before storing, and reheat gently to prevent drying out. Add a splash of water or broth when reheating.
More Meal Prep TipsBatch-cooking friendly recipes perfect for weekly meal prep and planning






Ground beef is the meal prep MVP. Form into patties, cook, and reheat throughout the week. Pork shoulder in the slow cooker requires zero effort and feeds you for days. Bacon cooked in the oven is fast and makes every meal better.
Avoid meal prepping eggs - they're better cooked fresh (only takes 5 minutes). Steaks also don't reheat well. Focus on ground meat, slow-cooked roasts, and bacon for best results.
With proper meal prep, carnivore becomes effortless. Browse all our recipes for more ideas to fill your weekly rotation.